A LITTLE

HELLO THERE

It's a pleasure to meet you.

I'm Hannah, the passionate home cook and food writer behind Hannah Berry Makes.

ABOUT ME

I like to think of this site as an extension of my dinner table. It's a place where I can share the food and drinks I'm excited about eating and making with you, my friends. Welcome! I hope you're hungry.

I live in the seaside town of Everett, just north of Seattle, with my husband and two pups: Clarabelle the papillon and Hogan the golden retriever. They're all very supportive of my late nights spent in the kitchen because it means they get to eat the leftovers and spilled crumbs, respectively.

By day, I'm a content designer at a large tech company, so I suppose I should say that all opinions voiced here are mine alone.

NICE TO

MEET YOU

Some things you need to know about me

ideal last meal

apps or desserts

Dungeness crab

Appetizers

go-to grocery store

favorite pan

Town & Country

10" fry pan from Blu Skillet

i take my coffee with

guilty pleasure

Oat milk and vanilla

Flamin' Hot Cheetohs

favorite pasta shape

favorite condiment

Fusilli Corti Bucati

Soy sauce